Indian spices names in English, This post help with learning Different Types of Spices names, it’s most important for Indian foods, it’s also called masalas. this is health benefit and improves food taste.
List of Spices
- Turmeric
- Asafoetida
- Aniseed, Sweet cumin
- Bay leaf
- Black Pepper
- Cardamom
- Carom seeds
- Chickpeas
- Cinnamon
- Clove
- Coriander seeds, Indian parsley
- Dry Fenugreek
- Dry Ginger
- Jaggery
- Mustard seeds
- Black cumin seeds
- Poppy seeds
- Rice
- Red chili
- Roasted gram
- Salt
- Saffron
- Semolina/sooji
- Sago
- Sesame seeds, Gingelly seeds
- Sugar
- Tamarind
- Wheat
- White pepper
- Star Anise
- Groundnut, Peanuts
- Bengal gram
- Black gram/Urad dal
- Green gram/Moong dal
- Yellow lentil/Tur dal
- Wheat flour/Atta
- Rice flour
- All-purpose flour/Maida
- Bengal gram/Besan flour
- Finger millet/Ragi flour
- Corn flour
- Millet pearl
- Puffed Rice
- Beaten Rice
- Oil
- Ghee
- Tea
- Coriander Powder
- Red Chilli Powder
- Garam Masala Powder/Mixed Spices
- Coffee
- Kapok Buds
- Cumin Seeds
